Old Fashioned Goulash Recipe You Must Try
Highlighted under: Comfort Food
Experience the hearty, comforting flavors of this Old Fashioned Goulash recipe, perfect for family dinners or cozy nights in. Made with tender ground beef, macaroni, and a savory tomato sauce, this classic dish is both simple to prepare and packed with flavor. It's a nostalgic meal that brings warmth to your table and is sure to become a favorite in your household.
This Old Fashioned Goulash recipe is a comforting classic that brings back memories of family gatherings and cozy nights in. Perfectly seasoned and easy to make, it's a meal that everyone will love.
A Comforting Family Classic
Old Fashioned Goulash is a dish that has warmed many hearts around the dinner table for generations. Its thick, savory tomato sauce combined with ground beef and al dente macaroni makes it a cozy staple, perfect for family gatherings or a simple weeknight dinner. This recipe is not just about feeding the body; it's about nourishing the soul. The rich flavors and textures create a satisfying meal that lingers in your memory and has the power to bring families closer.
What sets this goulash apart is its well-balanced combination of ingredients. As the ground beef browns, the aromas of sautéed onions and minced garlic waft through the kitchen, while the bell peppers add a vibrant color and crunch. This dish captures the essence of home-cooked comfort food, making it an ideal recipe for those chilly evenings when you crave something hearty and delightful.
Perfect for Customization
One of the best features of Old Fashioned Goulash is its adaptability. Feel free to modify the recipe to suit your tastes! Want to add some veggies? Consider throwing in some spinach, mushrooms, or zucchini to boost the nutritional value. If you prefer a spicier kick, a dash of red pepper flakes or some diced jalapeños can elevate the flavors beautifully. This flexibility ensures that you can make this recipe your own, tailoring it to your family's preferences while still keeping its classic essence.
Additionally, goulash can easily accommodate various ingredient substitutions. Consider using ground turkey or chicken for a lighter version, or opt for gluten-free macaroni if you have dietary restrictions. The possibilities are endless, making it a go-to recipe that can easily adapt to the season, occasion, or what's in your pantry.
Serving Suggestions and Pairings
When it comes to serving Old Fashioned Goulash, there are plenty of options to enhance the meal even further. Pair it with a fresh garden salad tossed with a tangy vinaigrette to balance the richness of the goulash. A side of crusty bread or savory garlic bread also makes for the perfect accompaniment, ideal for soaking up that delicious sauce. If you want a touch of elegance, consider a glass of red wine, which complements the flavors beautifully.
For those interested in elevating this dish further, a sprinkle of grated cheese, like cheddar or parmesan, on top just before serving can add a gooey, indulgent element. Fresh herbs like parsley or basil provide a pop of color and fresh flavor, making this comforting dish feel extra special. No matter how you choose to serve it, Old Fashioned Goulash is sure to impress.
Ingredients
Main Ingredients
- 1 lb ground beef
- 2 cups elbow macaroni
- 1 can (15 oz) diced tomatoes
- 1 can (8 oz) tomato sauce
- 1 cup onion, chopped
- 1 cup bell pepper, chopped
- 2 cloves garlic, minced
- 1 tsp Italian seasoning
- Salt and pepper to taste
- 2 cups water
Please ensure all ingredients are fresh and available before you start cooking.
Cooking Steps
Brown the Beef
In a large skillet, brown the ground beef over medium heat until fully cooked. Drain any excess fat.
Sauté Vegetables
Add onion, bell pepper, and garlic to the skillet. Sauté until the vegetables are tender.
Combine Ingredients
Stir in the diced tomatoes, tomato sauce, Italian seasoning, salt, pepper, and water. Bring to a boil.
Cook the Macaroni
Add the elbow macaroni to the skillet. Reduce heat and let it simmer for about 20 minutes, or until the macaroni is cooked through.
Serve
Once cooked, serve hot and enjoy your Old Fashioned Goulash!
Garnish with parsley or cheese if desired.
Storage and Reheating
One of the appealing aspects of Old Fashioned Goulash is its excellent storage capabilities. If you end up with leftovers, simply transfer the goulash to an airtight container. It can be stored in the refrigerator for about 3 to 4 days. Reheating is a breeze; just warm it on the stovetop over low heat, stirring occasionally, until heated through. For an easier option, you can use the microwave. Just ensure to cover your dish to prevent splatters, and heat it in short intervals while stirring.
For longer storage, Old Fashioned Goulash freezes exceptionally well. Portion it into freezer-safe containers, and it can last for up to 3 months. When you're ready to enjoy it again, defrost it overnight in the refrigerator and follow the reheating instructions to enjoy a cozy, home-cooked meal.
Nutritional Benefits
Old Fashioned Goulash is more than just a comforting meal; it also offers a variety of nutritional benefits. Ground beef provides essential protein, helping to support muscle growth and repair. It's also an excellent source of iron, which is vital for healthy blood production. The incorporation of vegetables like bell peppers and onions adds fiber and numerous vitamins, making your meal more balanced.
Furthermore, the use of macaroni brings carbs into the mix, providing energy to keep you and your family active throughout the day. By incorporating various veggies, you can enhance the fiber content even further, promoting digestive health. So, while it's a nostalgic dish, Old Fashioned Goulash is also a nourishing option for your family's dinner.
Questions About Recipes
→ Can I make this dish ahead of time?
Yes, you can prepare it in advance and reheat when ready to serve.
→ What can I serve with goulash?
It pairs well with garlic bread or a simple side salad.
Old Fashioned Goulash Recipe You Must Try
Experience the hearty, comforting flavors of this Old Fashioned Goulash recipe, perfect for family dinners or cozy nights in. Made with tender ground beef, macaroni, and a savory tomato sauce, this classic dish is both simple to prepare and packed with flavor. It's a nostalgic meal that brings warmth to your table and is sure to become a favorite in your household.
Created by: Daisy Webb
Recipe Type: Comfort Food
Skill Level: Beginner
Final Quantity: 4 servings
What You'll Need
Main Ingredients
- 1 lb ground beef
- 2 cups elbow macaroni
- 1 can (15 oz) diced tomatoes
- 1 can (8 oz) tomato sauce
- 1 cup onion, chopped
- 1 cup bell pepper, chopped
- 2 cloves garlic, minced
- 1 tsp Italian seasoning
- Salt and pepper to taste
- 2 cups water
How-To Steps
In a large skillet, brown the ground beef over medium heat until fully cooked. Drain any excess fat.
Add onion, bell pepper, and garlic to the skillet. Sauté until the vegetables are tender.
Stir in the diced tomatoes, tomato sauce, Italian seasoning, salt, pepper, and water. Bring to a boil.
Add the elbow macaroni to the skillet. Reduce heat and let it simmer for about 20 minutes, or until the macaroni is cooked through.
Once cooked, serve hot and enjoy your Old Fashioned Goulash!
Nutritional Breakdown (Per Serving)
- Protein: 25g
- Carbohydrates: 40g
- Fat: 12g